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Ingredientes
- 5 x Apples
- 1 x Unbaked 9" Pastry Shell
- 1/2 tsp Cinnamon
- 1/4 tsp Lemon Juice
- 3/4 c. Flour
- 1/4 c. Brown Sugar, Packed
- 1/4 c. Granulated Sugar
- 1 c. Pecans, Minced
- 3/4 c. Butter Cheddar Cheese, Thinly Sliced
Direcciones
- 1. Peel, core and thinly slice apples.
- 2. Place in unbaked pastry shell; sprinkle with cinnamon and lemon juice.
- 3. Combine remaining ingredients; mix with hands till crumbly.
- 4. Sprinkle on top of apples, making sure which all of the apples are coated.
- 5. Bake at 425 degrees for 15 min, reduce temperature to 350 and bake for 45 min.
- Serve with thinly sliced cheddar cheese.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1078g | |
| Calories 1572 | |
| Calories from Fat 367 | 23% |
| Total Fat 43.9g | 55% |
| Saturated Fat 3.97g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 26mg | 1% |
| Potassium 1295mg | 37% |
| Total Carbs 297.75g | 79% |
| Dietary Fiber 28.4g | 95% |
| Sugars 191.02g | 127% |
| Protein 17.23g | 28% |
