Print recipe cost

Ingredients Per Serving Qty Common Price Price per Serving
1 x Pastry for 9" pie 1/8 pastry
n/a
 
1 Tbsp. Butter 3/8 teaspoon
$3.99 per 16 ounces
$0.02
1 c. Sugar brown 2 tablespoons
$2.79 per 2 pounds
$0.08
1 c. Corn syrup 2 tablespoons
$3.99 per 16 fluid ounces
$0.25
3 x Large eggs well beaten 3/8 eggs
$2.53 per 12 items
$0.08
1 tsp Vanilla 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
1 c. Pecans halved or possibly pcs 2 tablespoons
$7.39 per 8 ounces
$0.44
Total per Serving $0.89
Total Recipe $7.15
Email Recipe Cost
or Cerrar