Receta Fiddlehead Ferns 101
Ingredientes
- 1/2 lb. fiddlehead ferns
- 1 tbsp. butter
- Squish of lemon
- Salt and pepper to taste
View Full Recipe at Clean & Delicious
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 241g | |
Calories 179 | |
Calories from Fat 109 | 61% |
Total Fat 12.42g | 16% |
Saturated Fat 7.3g | 29% |
Trans Fat 0.0g | |
Cholesterol 31mg | 10% |
Sodium 84mg | 4% |
Potassium 843mg | 24% |
Total Carbs 12.57g | 3% |
Dietary Fiber 0.0g | 0% |
Sugars 0.01g | 0% |
Protein 10.44g | 17% |