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Ingredientes
- 1 cup yellow cornmeal
- 1 1/4 cup all purpose flour
- 1 cup granulated sugar
- 3 1/2 teaspoons baking powder
- 1 teaspoon salt
- 1 sick butter softened
- 1 1/4 cups milk
- 1/8 cup vegetable oil
- 3 large eggs
- 8-10 figs sliced
View Full Recipe at My Catholic Kitchen
