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» Fig Tatin With Vanilla Mascarpone
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Fig Tatin With Vanilla Mascarpone
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
100 ml Hernder Estate Ice Wine
1 c. mascarpone cheese
Ingredients
Per Serving Qty
Common Price
Price per Serving
14 lrg
fig
, stems removed, sliced
3 1/2 fig
$8.00 per pound
$3.95
1 Tbsp.
butter
3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 Tbsp. granulated sugar
3/4 teaspoon
$1.44 per pound
$0.01
4 piece puff pastry, cut into 3 1/2 to 4 inch diameter rounds
1 piece
$6.39 per 17 1/3 ounces
$0.61
1 tsp pure
vanilla extract
For the vanilla mascarpone
1/4 teaspoon
$8.00 per 8 fluid ounces
$0.04
1 Tbsp. granulated sugar seeds from a vanilla bean
3/4 teaspoon
$1.44 per pound
$0.01
1 tsp
honey
1/4 teaspoon
$4.69 per 12 ounces
$0.02
Total per Serving
$4.68
Total Recipe
$18.72
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