Receta Figs Wine and Goat Cheese Tappas

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Raciónes: 4

Ingredientes

Nutrition Facts

Amount Per Serving %DV
Serving Size 178g
Recipe makes 4 servings
Calories 315  
Calories from Fat 165 52%
Total Fat 18.71g 23%
Saturated Fat 9.2g 37%
Trans Fat 0.0g  
Cholesterol 26mg 9%
Sodium 213mg 9%
Potassium 146mg 4%
Total Carbs 10.42g 3%
Dietary Fiber 0.2g 1%
Sugars 7.66g 5%
Protein 10.65g 17%
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