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Raciónes: 12

Ingredientes

Cost per serving $0.60 view details

Direcciones

  1. Mix powdered sugar, margarine, vanilla, almond extract and egg. Stir in remaining ingredients except granulated sugar. Cover and chill at least 2 hrs.
  2. Cook raisins, sugar, nuts and water, stirring constantly, till mix thickens; cold. Roll dough 1/8 inch thick. Cut into 24 circles with 2-1/2-inch doughnut cutter which has center removed. Replace center and cut out 24 circles with doughnut cutter. Place whole circles on lightly greased cookie sheet. Top with raisin mix, spreading almost to edges.
  3. Top with remaining circles. Press edges together with floured fork.
  4. Sprinkle tops with granulated sugar. Bake 8 to 10 min or possibly till light brown; cold. 2 DOZEN COOKIES; 245 CALORIES PER COOKIE.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 125g
Recipe makes 12 servings
Calories 461  
Calories from Fat 166 36%
Total Fat 18.97g 24%
Saturated Fat 3.44g 14%
Trans Fat 2.82g  
Cholesterol 16mg 5%
Sodium 331mg 14%
Potassium 319mg 9%
Total Carbs 70.91g 19%
Dietary Fiber 2.2g 7%
Sugars 43.88g 29%
Protein 5.01g 8%
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