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» Fingerling Potatoes with Herb inaigrette
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Fingerling Potatoes with Herb inaigrette
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Kosher salt
1 small shallot, minced (about 2 Tbsp)
Kosher salt and freshly ground black pepper
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 pounds red or yellow
fingerling potatoes
(small new potatoes), scrubbed and halved
5 1/3 oz
$1.09 per pound
$0.36
1/4 cup
lemon juice
2 teaspoons
$2.19 per 15 fluid ounces
$0.05
1/3 cup extra virgin
olive oil
2 2/3 teaspoons
$5.99 per 16 fluid ounces
$0.17
1 1/2 teaspoons minced fresh
thyme
leaves
1/4 teaspoon
$1.99 per cup
$0.01
1 Tbsp minced fresh
basil
leaves
1/2 teaspoon
$2.59 per cup
$0.03
1 teaspoon minced fresh
oregano
leaves
1/6 teaspoon
$3.89 per 3/4 ounces
$0.03
1/2 teaspoon of Dijon
mustard
0.08 teaspoon
$2.69 per 8 ounces
$0.01
Pinch of sugar
1/6 pinch
$1.44 per pound
$0.00
Total per Serving
$0.65
Total Recipe
$3.91
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