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Fish With Sichuan Chili Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 1/2 tsp Sichuan chili paste

1/4 tsp grnd toasted Sichuan peppercorns

1 lb rock cod fillets, 3/4" thick

2/3 c. curnstarch

1/4 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2/3 c. chicken broth	2 tablespoons	$0.99 per 14 1/2 ounces	$0.10
1 Tbsp. dry sherry or possibly Chinese rice wine	3/4 teaspoon	$22.00 per liter	$0.08
2 tsp soy sauce	1/2 teaspoon	$2.59 per 10 fluid ounces	$0.02
2 tsp sesame oil	1/2 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.06
1 1/2 tsp rice vinegar	3/8 teaspoon	n/a
1 1/2 tsp cornstarch	3/8 teaspoon	$2.89 per 16 ounces	$0.01
1/2 tsp sugar	1/8 teaspoon	$1.44 per pound	$0.00
1/2 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 x egg	1/4 egg	$2.53 per 12 items	$0.05
3 Tbsp. vegetable oil	2 1/4 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 Tbsp. chopped garlic	3/4 teaspoon	$4.00 per pound	$0.02
1 tsp chopped ginger	1/4 teaspoon	$2.99 per pound	$0.00
Total per Serving			$0.37
Total Recipe			$1.46