Receta Five-Spice Chocolate Cake
Ingredientes
- All Purpose Flour – 1 cup
- Baking Powder – 1/2 tsp
- Baking Soda – 1/2 tsp
- Salt – 1/4 tsp
- Chinese Five-Spice Powder – 2 tsp
- Bittersweet Chocolate – 100 gms, chopped
- Strongly Brewed Hot Coffee – 1/4 cup
- Buttermilk – 1/2 cup
- Vanilla Extract – 1/2 tsp
- Egg – 1, large
- Sugar – 1 cup + extra
- Chocolate Chips – 1/4 cup, semi-sweet
- Powdered Sugar for dusting
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