Receta Flatbread Pizza with Grilled Chicken and Peanuts

Flatbread Pizza with Grilled Chicken and Peanuts By Eliot, on April 10th, 2020 Welcome to the latest Cookbook of the Week This latest installment highlights a book I found when I was doing my cookbook archiving—Foraging in Oklahoma:  Tales and Recipes from the Open Road by Andrew Black.   I bought this book from a favorite independent books store in Oklahoma City soon after it was published.  I even scored an autographed This is an interesting read with inventive recipes.   Chef Black arrived in OKC to to work as the executive chef of the Skirvin Hotel (an old hotel that had recently been refurbished).   As he was growing up in Jamaica on thirty acres of mangoes, cocoa, sugar cane and jack fruit, his grandmother taught him to be…