Emprimir
Correo Electrónico
 |
Raciónes: 2
Ingredientes
- 1 lb Chicken Legs, boneless, skinless
- 2 tsp Soy Sauce
- 1 Tbsp Shaoxing Wine
- 1 Tbsp Finely Chopped Ginger
- 1 Clove Garlic, finely chopped
- 1 ½ tsp Chili Bean Paste
- 1 Tbsp Chopped Salted Chilies
- ¼ Cup Water
- 1 tsp Dark Soy Sauce
- 2 Scallions, finely sliced
- Peanut Oil
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 232g | |
| Recipe makes 2 servings | |
| Calories 334 | |
| Calories from Fat 182 | 54% |
| Total Fat 20.13g | 25% |
| Saturated Fat 5.66g | 23% |
| Trans Fat 0.18g | |
| Cholesterol 137mg | 46% |
| Sodium 583mg | 24% |
| Potassium 415mg | 12% |
| Total Carbs 3.28g | 1% |
| Dietary Fiber 0.6g | 2% |
| Sugars 0.71g | 0% |
| Protein 31.05g | 50% |
