Receta Fragrant Ginger Hot Pepper Sauce
Raciónes: 8
Ingredientes
- 1 Tbsp. Vegetable oil
- 1/4 c. Gingerroot, peeled & chopped
- 2 tsp Crushed red pepper
- 1/2 tsp Salt
- 2 x Garlic cloves, chopped
- 1/4 c. Minced fresh cilantro
- 1/4 c. Chopped green onions
- 2 1/2 Tbsp. Water
Direcciones
- Heat vegetable oil in a small skillet over medium heat. Add in chopped gingerroot, red pepper, salt and garlic; saute/fry 2 min. Remove from heat; spoon into a small bowl and stir in remeaining ingredients.