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It only takes a few zucchini plants to give you all the zucchini you can eat.



Cost per recipe $0.86 view details


  1. Wash the zucchini.
  2. Cut off the end. If you use a V-Slicer or a grater, leave the stem on the zucchini so that you can use it as a handle. You can also use a food processor.
  3. Grate zucchini.
  4. Fill freezer bags.
  5. Freeze.


Nutrition Facts

Amount Per Recipe %DV
Recipe Size 186g
Calories 30  
Calories from Fat 3 10%
Total Fat 0.34g 0%
Saturated Fat 0.07g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 19mg 1%
Potassium 488mg 14%
Total Carbs 6.24g 2%
Dietary Fiber 2.0g 7%
Sugars 3.22g 2%
Protein 2.25g 4%
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