Receta Fresh fruit pie with crumble topping
Ingredientes
- approx. 1 - 1 1/2 lb. of your favorite fresh fruit, cut into uniform size pieces
- 4 oz. butter (at room temperature)
- 4 oz. sugar
- 4 oz. flour
- pinch of salt
View Full Recipe at Mangiandobene
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 340g | |
Calories 1665 | |
Calories from Fat 818 | 49% |
Total Fat 93.09g | 116% |
Saturated Fat 58.44g | 234% |
Trans Fat 0.0g | |
Cholesterol 244mg | 81% |
Sodium 810mg | 34% |
Potassium 151mg | 4% |
Total Carbs 199.98g | 53% |
Dietary Fiber 3.1g | 10% |
Sugars 113.67g | 76% |
Protein 12.68g | 20% |