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Ingredientes
- 1 x graham cracker crust
- 1/2 c. sugar
- 2 c. plain non-fat yogurt
- 1/3 c. cool water
- 1 pkt gelatin (.25 ounce.)
- 1 1/2 Tbsp. lime juice
- 2 c. whipped topping (non-fat)
- 1 1/2 tsp vanilla
- 1 tsp lime zest
- 1 dsh green food coloring
Direcciones
- Stir sugar into yogurt. Sprinkle gelatin over cool water, let sit 2 min, microwave for 40 seconds. Add in gelatin and remaining ingredients to yogurt. Fold into crust and set in refrigerator for 2 hrs. Serve with strawberries.
- Lewis Says: This is a cold Summertime pie which is easy to fix.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 196g | |
| Recipe makes 8 servings | |
| Calories 287 | |
| Calories from Fat 91 | 32% |
| Total Fat 10.13g | 13% |
| Saturated Fat 4.54g | 18% |
| Trans Fat 0.0g | |
| Cholesterol 8mg | 3% |
| Sodium 188mg | 8% |
| Potassium 146mg | 4% |
| Total Carbs 44.44g | 12% |
| Dietary Fiber 0.5g | 2% |
| Sugars 33.18g | 22% |
| Protein 4.69g | 8% |
