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Receta Fresh Pear Bread

Name: Fresh Pear Bread
Ingredients: 3 x pears; 1/2 c. salad oil; 1 c. sugar; 2 x Large eggs; 1/4 c. lowfat sour cream; 1 x teas vanilla; 2 c. flour--sifted; 1/2 x teas salt; 1 x teas baking soda; 1/4 x teas grnd cinnamon; 1/4 x teas grnd nutmeg; 1/2 c. walnuts

de Global Cookbook

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Ingredientes

3 x pears
1/2 c. salad oil
1 c. sugar
2 x Large eggs
1/4 c. lowfat sour cream
1 x teas vanilla
2 c. flour--sifted
1/2 x teas salt
1 x teas baking soda
1/4 x teas grnd cinnamon
1/4 x teas grnd nutmeg
1/2 c. walnuts

Direcciones

Pare, halve and core pears; chop to make 1 c.. In large mixer bowl, beat oil and sugar till well blended. Beat in Large eggs, one at a time; add in lowfat sour cream and vanilla. Sift together flour, salt, soda, cinnamon and nutmeg. Add in to oil-sugar mix and continue to beat till well blended. Add in nuts and pears; mix well with a large spoon. Spoon into well greased 9 x 5 inch loaf pan. Bake at 350 degrees for 1 hour, or possibly till toothpick comes out clean. Cold in pan 15 min.
Turn out and cold on rack.