Receta Fresh Salad with Baked Goat Cheese
Ingredientes
- Baked Goat Cheese for a Fresh Salad
- 1/4 c. Panko bread crumbs
- 1 two-inch sprig fresh rosemary, minced
- 1 two-inch sprig fresh thyme , minced
- good olive oil
- 4 rounds of soft goat cheese log (cut in 1/3â³ slices)
- dash of fine sea salt
- freshly ground black pepper
View Full Recipe at Eliots Eats
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 27g | |
Calories 107 | |
Calories from Fat 13 | 12% |
Total Fat 1.43g | 2% |
Saturated Fat 0.32g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 353mg | 15% |
Potassium 53mg | 2% |
Total Carbs 19.43g | 5% |
Dietary Fiber 1.2g | 4% |
Sugars 1.67g | 1% |
Protein 3.6g | 6% |