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Fried Noodles With Peanut Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
(used for cooking - 3 tbsp olive or vegetable oil)
Ingredients Per Serving Qty Common Price Price per Serving
1 cup thinly sliced celery 2 tablespoons
$1.99 per pound
$0.07
1 cup julienned carrots 2 tablespoons
$1.49 per pound
$0.07
1/2 cup quartered onion thinly sliced (slice across the grain to get quarter moon slices) 1 tablespoon
$0.79 per pound
$0.02
1/4 cup shredded cabbage 2 teaspoons
$0.99 per pound
$0.01
4 cups prepared pasta (rice noodles recommended, but any thin pasta will work - angel hair or thin spaghetti or even ramen noodles work just fine) 2/3 cup
$1.25 per pound
$0.43
2 tbsp peanut butter 1 teaspoon
$4.39 per 18 ounces
$0.05
1 tbsp Hoisin sauce (optional - if you don't have it, use a bit of extra soy sauce & a squeeze of lemon or lime juice & the flavor will be approximately the same) 1/2 teaspoon
$3.49 per 8 1/2 ounces
$0.04
2 tbsp soy sauce 1 teaspoon
$2.59 per 10 fluid ounces
$0.04
1/4 cup crumbled peanuts (salted/roasted - crumble with a food processor or put them in a ziplock bag & use a rolling pin) 2 teaspoons
n/a
 
1 tsp black pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
2 eggs 1/3 eggs
$2.53 per 12 items
$0.07
Total per Serving $0.81
Total Recipe $4.88
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