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Receta Fruitcake Cookies: A truly delicious fruitcake experience

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Raciónes: 12

Ingredientes

  • 1/2 lb. dried or candied figs
  • 1/4 lb. raisins
  • 2 oz. candied cherries or fruit, coarsely chopped
  • 1 T. honey
  • 2 T. rum
  • 1 T. freshly squeezed lemon juice
  • 6 oz. chopped pecans
  • salt
  • 1/2 lb. (2 sticks) unsalted butter, at room temperature
  • 1/2 t. ground cloves
  • 1/2 c. superfine sugar
  • 1/3 c. light brown sugar, firmly packed
  • 1 egg
  • 2 2/3 c. all-purpose flour

Nutrition Facts

Amount Per Serving %DV
Serving Size 103g
Recipe makes 12 servings
Calories 429  
Calories from Fat 188 44%
Total Fat 21.61g 27%
Saturated Fat 10.37g 41%
Trans Fat 0.0g  
Cholesterol 56mg 19%
Sodium 17mg 1%
Potassium 277mg 8%
Total Carbs 56.81g 15%
Dietary Fiber 3.7g 12%
Sugars 29.83g 20%
Protein 5.1g 8%
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