Print recipe cost
Fruited Chicken Salad - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
40 ounce Pineapple chunks in juice, liquid removed (res. 2 t) 3 1/3 oz
$4.49 per item
$0.47
20 c. Chicken, cubed, cooked 1 2/3 cups
$0.98 per pound
$0.85
12 c. Rice, cooked 1 cup
$5.00 per 10 pounds
$0.17
8 c. Seedless grapes, green, halved 2/3 cup
$2.49 per pound
$0.55
4 c. Celery, sliced 1/3 cup
$1.99 per pound
$0.15
60 ounce Mandarin oranges in juice, liquid removed 5 oz
n/a
 
4 can Waterchestnuts, sliced, liquid removed and minced 1/3 can
$1.65 per 8 ounces
$0.64
4 c. Mayonnaise or possibly salad dressing 1/3 cup
$4.19 per 15 ounces
$0.79
7 Tbsp. Frzn orange juice concentrate 1 3/4 teaspoons
$1.50 per 12 fluid ounces
$0.04
1 1/2 Tbsp. Salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Pepper 0.08 teaspoon
$7.99 per 16 ounces
$0.00
4 c. Slivered almonds, toasted 1/3 cup
$4.79 per 6 ounces
$1.01
Total per Serving $4.68
Total Recipe $56.22
Email Recipe Cost
or Cerrar