Receta Fruited Sourdough Sandwich Bread
Ingredientes
- All purpose Flour - 1¼cups
- Wholewheat flour - 1cup (or use 2¼cups of all purpose flour)
- Potato Flour - ¼cup (or use ½cup instant mashed potato flakes)
- Rolled Oats - ⅓cup
- Instant Yeast - 2tsp
- Sourdough Starter - ⅔cup
- Lukewarm Water - ⅔~¾cup
- Olive oil or vegetable oil - 1tbsp
- Sugar - 1~4tbsp, adjust per taste (I added 2tbsp)
- Salt - 1¼tsp
- Granny Smith Apple - 1cup (1 small, chopped)
- Raisins - 1cup
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1622g | |
Calories 1603 | |
Calories from Fat 36 | 2% |
Total Fat 4.2g | 5% |
Saturated Fat 0.74g | 3% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 3399mg | 142% |
Potassium 1823mg | 52% |
Total Carbs 375.08g | 100% |
Dietary Fiber 17.8g | 59% |
Sugars 180.17g | 120% |
Protein 32.37g | 52% |