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Garlic Red Pepper Marinade - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
3/4 c. Safflower oil	3/4 cup	$7.09 per quart	$1.33
1/4 c. Dijon mustard	1/4 cup	$2.69 per 8 ounces	$0.74
1/4 c. Garlic, chopped	1/4 cup	$4.00 per pound	$0.30
3 Tbsp. Red wine vinegar	3 tbsp	$3.39 per 12 fluid ounces	$0.42
1 1/2 tsp Crushed red pepper	1 1/2 tsp	$3.29 per pound	$0.03
1/2 tsp Salt	1/2 tsp	$2.91 per 16 ounces	$0.02
Total Recipe			$2.84