Emprimir
Correo Electrónico
Add a photoGreat flavors in this side dish works with any beef entrée.
Ingredientes
Direcciones
- Peel and cut potatoes place into a pot of cold water, boil with a few pinches of salt until tender, drain
- Add cooked potatoes into a mixing bowl (I use a stand mixer) add minced garlic, sour cream and run mixer on low several minutes to combine, add s & p to taste.
- Serve and enjoy!
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 397g | |
| Recipe makes 6 servings | |
| Calories 302 | |
| Calories from Fat 38 | 13% |
| Total Fat 4.34g | 5% |
| Saturated Fat 2.33g | 9% |
| Trans Fat 0.0g | |
| Cholesterol 10mg | 3% |
| Sodium 38mg | 2% |
| Potassium 1749mg | 50% |
| Total Carbs 60.75g | 16% |
| Dietary Fiber 6.5g | 22% |
| Sugars 4.45g | 3% |
| Protein 7.55g | 12% |
