Receta Gazpacho
Ingredientes
- 3 c. tomato juice
- 1 cucumber, peeled and diced
- 1/2 bell pepper
- 2 tomatoes
- 1 small onion
- 1 clove garlic
- 1 T. olive oil
- 1 T. wine vinegar
- dash Tobasco
- 1 T. Wondra flour
- 1/4 t. salt
- dash black pepper
View Full Recipe at Food Is My Love Lanugage
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1098g | |
Calories 275 | |
Calories from Fat 46 | 17% |
Total Fat 5.22g | 7% |
Saturated Fat 0.72g | 3% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2590mg | 108% |
Potassium 1936mg | 55% |
Total Carbs 48.6g | 13% |
Dietary Fiber 10.3g | 34% |
Sugars 30.19g | 20% |
Protein 9.32g | 15% |