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2 c. Vegetable or possibly tomato juice
3 Tbsp. Minced fresh parsley Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Elbow macaroni or possibly radiatore, or possibly other medium past Uncooked 1/4 lb
$1.25 per pound
$0.31
3 lrg Ripe tomatoes, finely diced 3/4 tomatoes
$1.99 per pound
$0.60
2 med Cucumbers, peeled, seeded and finely di 1/2 cucumbers
$1.69 per pound
$0.37
1 med Red onion, diced 1/4 onion
$0.99 per pound
$0.08
1 Tbsp. Worchestershire sauce 3/4 teaspoon
$5.29 per 10 fluid ounces
$0.07
3 Tbsp. Red wine vinegar 2 1/4 teaspoons
$3.39 per 12 fluid ounces
$0.11
16 ounce Canned cannellini beans, liquid removed and rinsed w 4 oz
$0.89 per 15 1/2 ounces
$0.23
Total per Serving $1.77
Total Recipe $7.07
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