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George Washington's Cherry Crunch Pie - Recipe Cost

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1 egg yolk, beaten
1 (1 pound 14 ounce) can cherry pie filling)
Ingredients Per Serving Qty Common Price Price per Serving
1 (6 ounce) Keebler Ready Crust Graham Cracker or possibly Butter Flavored Pie Crust 1 1/2 oz
$3.29 per 6 ounces
$0.82
1 T corn starch 1/4 teaspoon
$2.89 per 16 ounces
$0.00
1 T water 1/4 teaspoon
n/a
 
2 T sugar 1/2 teaspoon
$1.44 per pound
$0.01
2 T light brown sugar, firmly packed 1/2 teaspoon
$2.79 per 2 pounds
$0.00
1/3 c. all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1/3 c. quick cooking oats 1 tablespoon
$4.39 per 24 ounces
$0.08
3 T butter, melted 3/4 teaspoon
$3.99 per 16 ounces
$0.03
Total per Serving $0.97
Total Recipe $3.87
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