CookEatShare is also available in
English
Cerrar
¡La cocina más grande del mundo!
Select Language
Español
Русский
English
日本語
Italiano
Preferencia de Lenguaje
Inscríbate
Iniciar sección para miembros
Inicio
Recetas
Chefs
Temas & Guías
Grupos
Mis Páginas
Recetario
Noticias
+ Receta
Inicio
»
Recetas
» German Butterkuchen/Bundt Cake
Suggestions?
German Butterkuchen/Bundt Cake
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3/4 c. Caster sugar (granulated)
1/4 tsp Almond essence
Ingredients
Per Serving Qty
Common Price
Price per Serving
7 ounce
Butter
5/8 oz
$3.99 per 16 ounces
$0.15
1/3 c. Whole blanched
almonds
1 1/3 teaspoons
$5.99 per 11 ounces
$0.08
3/4 c.
Icing sugar
, sifted
1 tablespoon
$0.17 per item
$0.25
3 x Large
eggs
, separated
1/4 eggs
$2.53 per 12 items
$0.05
3/4 tsp
Vanilla essence
0.06 teaspoon
$5.56 per 2 ounces
$0.03
2 1/4 c. Plain
flour
3 tablespoons
$2.99 per 5 pounds
$0.03
1 1/2 tsp Baking pwdr
1/8 teaspoon
$2.59 per 10 ounces
$0.01
1 pch
Salt
0.08 pinch
$2.91 per 16 ounces
$0.00
3/4 c. Lowfat
milk
Extra icing sugar, to finish
1 tablespoon
$3.99 per gallon
$0.02
Total per Serving
$0.60
Total Recipe
$7.26
Please
Inicia sesión
or
Inscríbate
to edit Recipe Cost info
Email Recipe Cost
Send To
Mensaje (opcional)
or
Cerrar
© 2025 CookEatShare
Acerca de
|
Dinos lo que piensas
|
blog
Términos de Uso