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German Meat Balls (Koenigsberger Klops) - Recipe Cost

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1/3 c. Bread crumbs ds Salt ds Pepper ds Nutmeg
5 x Eggwhites, beaten stiff
4 x Bay leaves
5 x Egg yolks, beaten
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Beef, grnd 2 2/3 oz
$2.49 per pound
$0.41
1 lb Pork, grnd 2 2/3 oz
$1.99 per pound
$0.33
1 x Onion, grated 1/6 onion
$0.79 per pound
$0.03
3 c. Water 1/2 cup
n/a
 
1 x Onion, cut fine 1/6 onion
$0.79 per pound
$0.03
1 Tbsp. Sugar 1/2 teaspoon
$1.44 per pound
$0.01
1 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp Allspice & peppercorns, +combined 0.08 teaspoon
$18.00 per pound
$0.01
1/4 c. Tarragon vinegar 2 teaspoons
n/a
 
1 Tbsp. Flour 1/2 teaspoon
$2.99 per 5 pounds
$0.00
1 x Lemon, sliced Capers 1/6 lemon
$0.80 per item
$0.13
Total per Serving $0.96
Total Recipe $5.79
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