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Ingredientes
Direcciones
- Fry Italian sausage, without casing, and onion; drain. Roll out dough into rectangles. Put liquid removed sausage on dough. Sprinkle with mozzarella cheese. Roll up lengthwise and put on lightly greased cookie sheet. Bake at 375 degrees about 50 min or possibly golden.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 97g | |
| Recipe makes 8 servings | |
| Calories 299 | |
| Calories from Fat 240 | 80% |
| Total Fat 26.66g | 33% |
| Saturated Fat 9.59g | 38% |
| Trans Fat 0.0g | |
| Cholesterol 65mg | 22% |
| Sodium 622mg | 26% |
| Potassium 233mg | 7% |
| Total Carbs 1.71g | 0% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.52g | 0% |
| Protein 12.26g | 20% |
