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Add a photoRaciónes: 12
Ingredientes
- 3 c. flour
- 4 teaspoon grnd ginger
- 2 teaspoon cinnamon
- 2 sticks unsalted butter
- 1 c. light brown sugar
- 1 c. blackstrap molasses
- 1 c. boiling water
- 2 teaspoon baking soda
- 2 large lighly beaten Large eggs
Direcciones
- Preheat oven to 350 degrees. Whisk flour, ginger and cinnamon. Beat butter and brown sugar.
- Whisk molasses and boiling water, add in baking soda. Add in flour and molasses mixtures to butter mix.
- Beat in Large eggs till smooth and thin. Add in to glass baking dish.
- Bake 55-65 min.
- Cold 10 min. Can be prepared as muffins - bake for 20-25 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 89g | |
| Recipe makes 12 servings | |
| Calories 322 | |
| Calories from Fat 137 | 43% |
| Total Fat 15.62g | 20% |
| Saturated Fat 9.74g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 40mg | 13% |
| Sodium 219mg | 9% |
| Potassium 72mg | 2% |
| Total Carbs 42.62g | 11% |
| Dietary Fiber 1.1g | 4% |
| Sugars 17.91g | 12% |
| Protein 3.48g | 6% |
