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Correo Electrónico
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Ingredientes
- 1/2 cup almond flour
- 2 Tablespoons sprouted Quinoa flour (or use all almond flour)
- 3/4 cup sprouted chickpeas (about 2 days sprouted - until soft to bite)
- 3 Tablespoons Coconut palm sugar (or your favorite dry sweetener)
- 6 Medjool dates, pitted
- 1 1/2 teaspoons vanilla extract (or 5 drops Medicine Flower Vanilla Extract)
- 3 drops *Medicine Flower Coffee Extract (optional)
- 2 Tablespoons ground flax seed (golden)
- 1/8 teaspoon sea salt
- 1 teaspoon lucuma powder
- 1/2 teaspoon cinnamon
- 1/8 teaspoon nutmeg, ground
- 2 Tablespoons melted cacao butter
- 1/4 cup raisins
- 1/2 cup chopped walnuts
- Glaze (optional)
- 2 Tablespspoons unsweetened coconut, shredded
- 1/4 cup cashews - (soaked 2 hours)
- 1/2 cup water
- 2 Tablespoons honey, maple syrup (grade B), or your favorite sweetener
- 4 drops *Medicine Flower Cinnamon extract (optional)
- 1/2 teaspoon vanilla extract (2 drops Medicine Flower Vanilla Extract)
- 1 pinch sea salt
- 1 teaspoon date sugar for garnish
- 1/2 teaspoon cinnamon for garnish
View Full Recipe at Rawfully Tempting
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 493g | |
| Calories 1354 | |
| Calories from Fat 413 | 31% |
| Total Fat 48.69g | 61% |
| Saturated Fat 10.3g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 34mg | 11% |
| Sodium 902mg | 38% |
| Potassium 1791mg | 51% |
| Total Carbs 233.4g | 62% |
| Dietary Fiber 18.6g | 62% |
| Sugars 179.39g | 120% |
| Protein 17.44g | 28% |
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