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Ingredientes
- 1 c. shortening
- 1 c. sugar
- 1 1/2 teaspoon salt
- 1 quart. scalded cooled skim lowfat milk
- 1 c. mashed potatoes
- 6 Large eggs
- 11 c. flour
Direcciones
- Combine and work as bread dough. Let rise 2 times, then roll out and cut and put on wax paper. Let rise again. Fry in deep fat and glaze. Makes about 120 donuts.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 183g | |
| Recipe makes 12 servings | |
| Calories 675 | |
| Calories from Fat 183 | 27% |
| Total Fat 20.66g | 26% |
| Saturated Fat 4.92g | 20% |
| Trans Fat 5.71g | |
| Cholesterol 104mg | 35% |
| Sodium 328mg | 14% |
| Potassium 195mg | 6% |
| Total Carbs 105.93g | 28% |
| Dietary Fiber 3.3g | 11% |
| Sugars 17.22g | 11% |
| Protein 15.13g | 24% |
