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Correo Electrónico
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Ingredientes
- 2 cups = 480 ml = 8 oz = 230 g almond flour (for example Bob’s Red Mill)
- 1/2 cup = 120 ml = 1.5 oz = 45 g unflavored whey protein
- 2 teaspoons aluminium-free baking powder
- 1 teaspoon unrefined sea salt
- 5 extra large organic (free-range) eggs
View Full Recipe at Low Carb, So Simple!
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 193g | |
| Calories 277 | |
| Calories from Fat 173 | 62% |
| Total Fat 19.24g | 24% |
| Saturated Fat 6.0g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 819mg | 273% |
| Sodium 271mg | 11% |
| Potassium 259mg | 7% |
| Total Carbs 1.49g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 1.49g | 1% |
| Protein 24.35g | 39% |
