Receta Gluten Free Slow Cooker Turkey Meatballs
Ingredientes
- 2 (24 ounce) jars marinara sauce
- 1 pound Shady Brook Farms 93/7 Lean Ground Turkey
- 1 pound Shady Brook Farms Mild Italian Fresh Lean Turkey Sausag
- 2 eggs
- 1 cup gluten free Kinnikinnick panko style bread crumbs
- 1/2 cup minced red onion
- 1 1/2 teaspoons salt
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon parsley flakes
- 1/2 teaspoon pepper
View Full Recipe at This Mama Cooks!
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 881g | |
Calories 762 | |
Calories from Fat 246 | 32% |
Total Fat 27.32g | 34% |
Saturated Fat 7.53g | 30% |
Trans Fat 0.0g | |
Cholesterol 386mg | 129% |
Sodium 6411mg | 267% |
Potassium 2466mg | 70% |
Total Carbs 104.7g | 28% |
Dietary Fiber 19.8g | 66% |
Sugars 66.23g | 44% |
Protein 24.59g | 39% |