Receta Goan Prawn Curry
Ingredientes
- 1 lb Large Prawns, peeled and deveined
- 2 Tbsp Canola Oil
- 2 Medium Shallots, peeled and finely chopped
- ½ to 1 tsp Ground Cayenne Pepper
- 2 tsp Ground Paprika
- ½ tsp Freshly Ground Black Pepper
- ¼ tsp Ground Turmeric
- 1 Can (400 ml) Coconut Milk
- ½ tsp Sea Salt, or to taste
- 2 tsp Freshly Squeezed Lemon Juice, or to taste
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 107g | |
Recipe makes 4 servings | |
Calories 256 | |
Calories from Fat 234 | 91% |
Total Fat 27.59g | 34% |
Saturated Fat 18.63g | 75% |
Trans Fat 0.03g | |
Cholesterol 0mg | 0% |
Sodium 304mg | 13% |
Potassium 252mg | 7% |
Total Carbs 3.94g | 1% |
Dietary Fiber 0.6g | 2% |
Sugars 0.21g | 0% |
Protein 2.17g | 3% |