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Golf Resort Hotel Chocolate Fondue - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1/2 ounce. honey 0.06 oz
$4.69 per 12 ounces
$0.02
1 (8 ounce.) container heavy cream 1 oz
$3.89 per pint
$0.46
1 (11 ounce.) jar chocolate topping (fudge type, as is used for sundaes) 1 3/8 oz
n/a
 
2 teaspoon almonds, toasted 1/4 teaspoon
$4.79 per 6 ounces
$0.01
1/2 teaspoon vanilla extract 0.06 teaspoon
$8.00 per 8 fluid ounces
$0.01
Total per Serving $0.51
Total Recipe $4.07
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