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Ingredientes
Direcciones
- Dissolve yeast in water. Add in the sugar, salt and oil. Stir in the flour with a fork till well mixed. Cover and let rise while you prepare your other toppings for the pizza. Cover with your favorite toppings and bake at 375 degrees till browned on side edges. Yields 2 (14 inch) pizzas.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 4 servings | |
| Calories 353 | |
| Calories from Fat 67 | 19% |
| Total Fat 7.6g | 10% |
| Saturated Fat 1.28g | 5% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 586mg | 24% |
| Potassium 119mg | 3% |
| Total Carbs 61.34g | 16% |
| Dietary Fiber 2.5g | 8% |
| Sugars 1.26g | 1% |
| Protein 8.74g | 14% |
