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Ingredientes
- 4 Shallots, peeled & chopped
- 1 Tomato, seeded & chopped
- 2 Cloves Garlic, peeled
- 1 tsp Roasted Belacan/Shrimp Paste
- 1 Tbsp Palm Sugar/Gula Jawa
- Kalamansi Lime, to taste
- Sea Salt, to taste
View Full Recipe at Seasaltwithfood
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 74g | |
| Calories 67 | |
| Calories from Fat 1 | 1% |
| Total Fat 0.14g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 4mg | 0% |
| Potassium 155mg | 4% |
| Total Carbs 16.53g | 4% |
| Dietary Fiber 0.8g | 3% |
| Sugars 14.12g | 9% |
| Protein 0.83g | 1% |
