1 pound Cheddar cheese |
1 1/3 oz |
$6.99 per 32 ounces
|
$0.29 |
1 (4 ounce.) can Ortega chili |
1/3 fl oz |
n/a
|
|
1 (4 1/2 ounce.) can minced olives |
3/8 fl oz |
n/a
|
|
3 Large eggs, hard boiled |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
6 green onions (tops included) |
1/2 onions |
$1.09 per cup
|
$0.08 |
1 clove garlic |
0.08 garlic cloves |
$4.00 per pound
|
$0.00 |
1/2 c. oil |
2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
1 (8 ounce.) can tomato sauce |
2/3 fl oz |
$1.85 per 15 fluid ounces
|
$0.08 |
1 pkg. French rolls, cut in half |
0.08 pkg |
$3.89 per 12 items
|
$0.03 |
Total per Serving |
$0.56 |
Total Recipe |
$6.69 |