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Ingredientes
- 2/3 c. lemon juice
- 1/2 c. water
- 1 tbsp. oil
- 1 tbsp. sugar
- 1 1/2 teaspoon salt
- 1 teaspoon dry thyme
- 1/4 teaspoon garlic pwdr
Direcciones
- Combine all ingredients in small saucepan. Mix well; bring to a boil; reduce heat and simmer, covered for 5 min. Use as a marinade for beef. Marinate 6 to 12 hrs.
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 318g | |
| Calories 215 | |
| Calories from Fat 121 | 56% |
| Total Fat 13.68g | 17% |
| Saturated Fat 1.04g | 4% |
| Trans Fat 0.35g | |
| Cholesterol 0mg | 0% |
| Sodium 3495mg | 146% |
| Potassium 219mg | 6% |
| Total Carbs 27.78g | 7% |
| Dietary Fiber 1.1g | 4% |
| Sugars 16.68g | 11% |
| Protein 0.83g | 1% |
