Receta Green peas masala pulao (microwave recipe)
Ingredientes
- Basmati rice – 1 cup
- Fresh green peas – 1 cup
- Tomato – 1 (chopped finely)
- Half inch piece grated ginger
- Red chilli powder – 1/4 teaspoon
- Garam masala – 1/4 teaspoon
- Cooking oil – 3 tablespoons
- Cloves (laung) – 2
- Green chillies – 2
- Chopped coriander leaves – 2 tablespoons
- Salt to taste
- HOW TO MAKE GREEN PEAS MASALA PULAO (MICROWAVE RECIPE)
View Full Recipe at Charu's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 371g | |
Calories 1107 | |
Calories from Fat 376 | 34% |
Total Fat 42.6g | 53% |
Saturated Fat 3.47g | 14% |
Trans Fat 1.05g | |
Cholesterol 0mg | 0% |
Sodium 18mg | 1% |
Potassium 607mg | 17% |
Total Carbs 161.75g | 43% |
Dietary Fiber 6.7g | 22% |
Sugars 6.56g | 4% |
Protein 17.41g | 28% |