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Green Tea Ginger Cakes - Recipe Cost

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2 Tbsp. tangerine zest (or possibly orange)

1 Tbsp. to 2 tbsp water Green Tea Anglaise

2 x egg yolks

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 c. unsalted butter, room temperature	1 tablespoon	$3.99 per 16 ounces	$0.17
3/4 c. sugar	2 tablespoons	$1.44 per pound	$0.08
2 Tbsp. honey	1 teaspoon	$4.69 per 12 ounces	$0.10
2 x Large eggs	1/3 eggs	$2.53 per 12 items	$0.07
1/3 c. mayonnaise	2 2/3 teaspoons	$4.19 per 15 ounces	$0.13
2 Tbsp. tangerine juice (or possibly orange)	1 teaspoon	$4.99 per 64 fluid ounces	$0.01
1 1/2 Tbsp. grated fresh ginger	3/4 teaspoon	$2.99 per pound	$0.01
1 tsp vanilla extract	1/6 teaspoon	$8.00 per 8 fluid ounces	$0.03
1/2 c. all purpose flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1/2 c. pastry flour	1 tablespoon	$2.99 per 5 pounds	$0.01
1 tsp baking pwdr	1/6 teaspoon	$2.59 per 10 ounces	$0.01
1/4 tsp grnd ginger	0.04 teaspoon	$2.39 per ounce	$0.01
2 tsp green tea pwdr	1/3 teaspoon	$0.05 per 8 ounces	$0.00
1/4 tsp salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1 1/2 Tbsp. poppy seeds Glaze	3/4 teaspoon	$5.99 per 2 1/8 ounces	$0.22
1 1/2 Tbsp. unsalted butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
1 c. icing sugar, sifted	2 tablespoons	$0.17 per item	$0.67
1 c. half and half cream	2 tablespoons	$0.08 per fluid ounce	$0.11
3 Tbsp. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
1/2 tsp vanilla extract	0.08 teaspoon	$8.00 per 8 fluid ounces	$0.01
2 tsp Japanese green tea pwdr	1/3 teaspoon	$0.05 per 8 ounces	$0.00
Total per Serving			$1.70
Total Recipe			$10.19