Receta Grilled Corn Salad
Ingredientes
- Sweet Corn Ears – 5, husks removed
- Olive Oil – 2 tblsp
- Salt – 1/2 tsp
- Black Pepper Powder – 1/4 tsp
- Red Chilli Powder – 1/4 tsp
- Tomato – 1, finely chopped
- Cucumber – 1, small, seeds removed, finely chopped
- Onion – 1, small, finely chopped
- Mint Leaves – few, chopped
- For the dressing:
- Vinegar – 1/2 cup
- Olive Oil – 1/2 cup
- Water – 1 tblsp
- Garlic Powder – 1/4 tblsp
- Onion Powder – 1/4 tblsp
- Honey – 1/4 tblsp
- Dried Oregano – 1/2 tblsp
- Black Pepper Powder – 1/4 tsp
- Dried Thyme – 1/8 tsp
- Dried Basil – 1/4 tsp
- Parsley – 1/4 tblsp, dried
- Salt – 2 tsp
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 626g | |
Calories 1336 | |
Calories from Fat 1202 | 90% |
Total Fat 136.02g | 170% |
Saturated Fat 18.82g | 75% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 5840mg | 243% |
Potassium 706mg | 20% |
Total Carbs 27.6g | 7% |
Dietary Fiber 5.2g | 17% |
Sugars 13.64g | 9% |
Protein 3.8g | 6% |