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Grilled Flank Steak With Cumin Aioli - Recipe Cost

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1/2 tsp coarsely-grnd black pepper
1 x flank steak - (abt 2 1/2 lbs) (can use a sirloin steak)
Ingredients Per Serving Qty Common Price Price per Serving
3 Tbsp. extra-virgin extra virgin olive oil 2 1/4 teaspoons
$5.99 per 16 fluid ounces
$0.14
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
2 x garlic cloves chopped 1/2 garlic cloves
$4.00 per pound
$0.01
1 Tbsp. cumin seeds 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.07
1 lrg egg 1/4 egg
$2.53 per 12 items
$0.05
1 tsp Dijon mustard 1/4 teaspoon
$2.69 per 8 ounces
$0.01
1/2 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 x garlic clove chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1/2 c. vegetable oil 2 tablespoons
$3.00 per 48 fluid ounces
$0.06
1/2 c. extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
4 tsp lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
Total per Serving $0.77
Total Recipe $3.08
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