Receta Grilled Pattypan (or Summer) Squash, Tomato & Feta Cheese Salad
Ingredientes
- Other grilled summer squash recipes:
- Cookinâ Canuckâs Israeli Couscous with Grilled Summer Vegetables
- Kalynâs Kitchenâs Grilled Sausage & Summer Squash with Herbs, Capers, Kalamata Olives & Feta
- Pinch My Saltâs Grilled Yellow Squash with Fresh Dill Vinaigrette & Feta
- Kitchen Gardenersâ Grilled Marinated Summer Squash
- Grilled Pattypan (or Summer) Squash, Tomato & Feta Salad
- 1 (1 3/4 pounds) pattypan squash, or equivalent weight in summer squash
- 2 tbsp olive oil
- 1/2 tsp kosher salt
- 1/2 tsp freshly ground black pepper
- 16 grape or cherry tomatoes, cut in half lengthwise
- 2 ounces crumbled feta cheese
- 1 tbsp balsamic vinegar
- 1 tbsp plus 1 tsp thinly sliced fresh mint
View Full Recipe at Cookin' Canuck
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 182g | |
Calories 458 | |
Calories from Fat 346 | 76% |
Total Fat 39.24g | 49% |
Saturated Fat 12.26g | 49% |
Trans Fat 0.0g | |
Cholesterol 50mg | 17% |
Sodium 1803mg | 75% |
Potassium 225mg | 6% |
Total Carbs 19.61g | 5% |
Dietary Fiber 1.2g | 4% |
Sugars 16.37g | 11% |
Protein 8.89g | 14% |