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Add a photoRaciónes: 12
Ingredientes
- 1 pound cooked shrimp
- 1 pound feta cheese, rinsed, patted dry & crumbled
- 12 minced green onions
- 4 tbsp. minced fresh basil
- 4 lg. tomatoes, minced
- 1 pound pasta, cooked (I use colored mix)
- 2 Packages Good Seasons Italian dressing mix
Direcciones
- Combine shrimp, feta, onions, basil, tomatoes, salt and pepper. Let mix stand at room temperature at least an hour in the mix of Good Seasons salad mix (made according to package directions). Add in pasta to shrimp and sauce. Toss to coat well. (Can be made ahead and leftovers are delicious.)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 183g | |
| Recipe makes 12 servings | |
| Calories 295 | |
| Calories from Fat 83 | 28% |
| Total Fat 9.41g | 12% |
| Saturated Fat 5.9g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 91mg | 30% |
| Sodium 485mg | 20% |
| Potassium 350mg | 10% |
| Total Carbs 33.35g | 9% |
| Dietary Fiber 2.3g | 8% |
| Sugars 4.34g | 3% |
| Protein 18.74g | 30% |
