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Receta Grilled Salmon with Citrus-Tomato Salsa

Name: Grilled Salmon with Citrus-Tomato Salsa
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Canadian
Ingredients: 2 2 medium tomatoes, chopped; 2 2 large navel oranges , peeled, sectioned and coarsely chopped; 2/3 cup 150 mL green onions, sliced; 6 tbsp 90 mL chopped fresh cilantro , divided; 2 tsp 10 mL seeded jalapeno pepper (optional), finely chopped; 4 tbsp 60 mL Becel Omega3 plus® margarine; 6 6 salmon fillets, (about 1 1/2 lbs or 750 g)

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Preparation Time: 15 minutes
Cooking Time: 15 minutes
Makes: 6 servings

Tiempo de Prep: 15 minutos

Tiempo para Cocinar: 15 minutos

Raciónes: 2

Fácil y Rápido

Canadian

Ingredientes

2 2 medium tomatoes, chopped
2 2 large navel oranges , peeled, sectioned and coarsely chopped
2/3 cup 150 mL green onions, sliced
6 tbsp 90 mL chopped fresh cilantro , divided
2 tsp 10 mL seeded jalapeno pepper (optional), finely chopped
4 tbsp 60 mL Becel Omega3 plusÂ® margarine
6 6 salmon fillets, (about 1 1/2 lbs or 750 g)

Direcciones

Combine tomatoes, oranges, green onions, 4 tablespoons cilantro and jalapeno pepper in a large bowl; set aside.
Blend Becel Omega3plus margarine with remaining 2 tablespoons cilantro in a small bowl.
Grill or broil salmon, brushing with cilantro spread, 15 minutes or until salmon is done. Serve salsa with salmon.