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» Grilled Spanish Style Snapper, Tomato And Green Olive Salsa
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Grilled Spanish Style Snapper, Tomato And Green Olive Salsa
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x portions red snapper fillet - (8 ounce ea) Extra-virgin extra virgin olive oil for drizzling
1 tsp freshly-grnd black pepper
Ingredients
Per Serving Qty
Common Price
Price per Serving
1 1/2 tsp
cumin
3/8 teaspoon
$1.69 per 1 1/4 ounces
$0.04
1 1/2 tsp sweet
paprika
3/8 teaspoon
$1.79 per ounce
$0.05
1 tsp coarse
salt
1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp
coriander
1/4 teaspoon
$1.69 per 1 1/4 ounces
$0.02
3 x plum
tomatoes
seeded, minced A handful cilantro leaves finely minced (flat-leaf parsley may be substituted)
3/4 tomatoes
$1.99 per pound
$0.20
1/2 sm red onion minced
1/8 onion
$0.99 per pound
$0.04
12 lrg green
olives
cracked away from pits and coarsely minced
3 olives
n/a
1 x
lime juiced
1/4 lime juiced
$1.49 per 15 fluid ounces
$0.04
1 tsp crushed red
pepper
flakes Green Beans With Toasted Almonds (see recipe) Sunset Sangria (see recipe)
1/4 teaspoon
$3.29 per pound
$0.01
Total per Serving
$0.40
Total Recipe
$1.62
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