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Grilled Whole Bass With Toasted Paprika Orange Vinaigrette - Recipe Cost

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1 c. Extra virgin olive oil Salt to taste Freshly-grnd black pepper to taste Extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. Paprika toasted 3/4 teaspoon
$1.79 per ounce
$0.11
2 c. Fresh orange juice reduced to 1/4 c. 1/2 cup
$4.79 per 59 fluid ounces
$0.32
1/4 c. Sherry vinegar 1 tablespoon
$3.39 per 12 fluid ounces
$0.14
2 tsp Dijon mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
4 whl Striped bass - (1 lb ea) Salt to taste Freshly-grnd black pepper to taste 1 striped bass
$6.99 per pound
$2.45
Total per Serving $3.05
Total Recipe $12.22
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